PESQUISA VETERINÁRIA BRASILEIRA

Abstract in English:

ABSTRACT.- Silva K.P.C., Mota R.A., Cunha A.P., Silva L.B.G., Leal N.C., Cavalcante Y.V.N., Teles J.A.A., Pereira M.C.C. & Freitas N.S. 2009. [Phenotypic and molecular characterization of Burkholderia mallei isolated in northeastern Brazil.] Caracterização fenotípica e molecular de amostras de Burkholderia mallei isoladas na Região Nordeste do Brasil. Pesquisa Veterinária Brasileira 29(5):439-444. Departamento de Medicina Veterinária, Universidade Federal Rural de Pernambuco, Dois Irmãos, Recife, PE 52171-900, Brazil. E-mail: rinaldo.mota@hotmail.com The objective of this paper was to study the molecular performance and phenotypic characterization of Burkholderia mallei isolated from horses with clinical and serological diagnosis of glanders, originating from the Metropolitan District of Recife and Zona da Mata of Pernambuco and Alagoas. The isolation and biochemical identification of B. mallei was carried out by microbiological and molecular techniques of PCR-fingerprinting and RAPD-PCR. From the eight samples studied, four showed little phenotype variations. In the molecular tests, the samples formed 4 groups of different ribotype profiles and 4 genotype profiles. There was some association of PCR-fingerprinting with RAPD-PCR results. It was concluded that the slight biochemical variations were not associated with different molecular profiles. They also indicated that these differences show heterogeneity associated with the origin of the sample, indicating that the infection was caused by clones of different strains and that the polymorphism of DNA observed could make it

• Burkholderia mallei glanders mormo doenças de eqüdeos

Abstract in Portuguese:

ABSTRACT.- Silva K.P.C., Mota R.A., Cunha A.P., Silva L.B.G., Leal N.C., Cavalcante Y.V.N., Teles J.A.A., Pereira M.C.C. & Freitas N.S. 2009. [Phenotypic and molecular characterization of Burkholderia mallei isolated in northeastern Brazil.] Caracterização fenotípica e molecular de amostras de Burkholderia mallei isoladas na Região Nordeste do Brasil. Pesquisa Veterinária Brasileira 29(5):439-444. Departamento de Medicina Veterinária, Universidade Federal Rural de Pernambuco, Dois Irmãos, Recife, PE 52171-900, Brazil. E-mail: rinaldo.mota@hotmail.com The objective of this paper was to study the molecular performance and phenotypic characterization of Burkholderia mallei isolated from horses with clinical and serological diagnosis of glanders, originating from the Metropolitan District of Recife and Zona da Mata of Pernambuco and Alagoas. The isolation and biochemical identification of B. mallei was carried out by microbiological and molecular techniques of PCR-fingerprinting and RAPD-PCR. From the eight samples studied, four showed little phenotype variations. In the molecular tests, the samples formed 4 groups of different ribotype profiles and 4 genotype profiles. There was some association of PCR-fingerprinting with RAPD-PCR results. It was concluded that the slight biochemical variations were not associated with different molecular profiles. They also indicated that these differences show heterogeneity associated with the origin of the sample, indicating that the infection was caused by clones of different strains and that the polymorphism of DNA observed could make it

Abstract in English:

ABSTRACT.- Leal T.C.A., Leal N.C. & Almeida A.M.P. 1997. [Genetic markers of pathogenicity in Yersinia enterocolitica 0:3 isolated from healthy pigs from Rio de Janeiro.] Marcadores de patogenicidade em Yersinia enterocolitica 0:3 isoladas de suínos do Rio de Janeiro. Pesquisa Veterinária Brasileira 17(1):19-24. Depto Microbiologia, CPqAM-FIOCRUZ-MS, Cx. Postal 7472, Cidade Universitária, Recife, PE 50670-420, Brazil. Sixteen Yersinia enterocolitica serotype 0:3 strains, isolated from pigs from Rio de Janeiro, have been analyzed for genetic and phenotypic markers of pathogenicity. lt was observed that only 6 strains harbored the p YV ( + 70 kb) plasmid and one strain harbored a small cryptic plasmid of about 8.6 kb. Accordingly only strains harboring pYV were calcium dependent in the MOX medium at 37°C. Twelve strains showed pesticin sensitivity and the esculin reaction was negative in 13 strains. PCR analysis of pathogenicity genes using specific primers showed the presence of the ail gene in 14 strains, the irp2 gene in one and the psaA in none. Most of the strains were resistant to ampicillin and carbenicillin, although they were susceptible to sulfazotrin and cefoxitin. For chloramphenicol, tetracycline, kanamycin, gentamicin and nalidixic acid the results varied among the strains.

• Yersinia enterocolitica swine genetic markers pathogenicity suínos marcadores genéticos patogenicidade.

Abstract in Portuguese:

SINOPSE.- Leal T.C.A., Leal N.C. & Almeida A.M.P. 1997. [Genetic markers of pathogenicity in Yersinia enterocolitica 0:3 isolated from healthy pigs from Rio de Janeiro.] Marcadores de patogenicidade em Yersinia enterocolitica 0:3 isoladas de suínos do Rio de Janeiro. Pesquisa Veterinária Brasileira 17(1):19-24. Depto Microbiologia, CPqAM-FIOCRUZ-MS, Cx. Postal 7472, Cidade Universitária, Recife, PE 50670-420, Brazil. Foi realizada a caracterização genotípica e fenotípica de fatores de patogenicidade em 16 amostras de Yersinia enterocolitica 0:3 isoladas de suínos sadios do Rio de Janeiro. Foi observado que apenas 6 cepas possuíam o plasmídio de virulência, pYV ( + 70 kb) e apresentavam dependência ao cálcio no meio MOX a 37°C. Um plasmídio críptico de cerca de 8,6 kb foi encontrado em uma cepa. Doze cepas revelaram sensibilidade à pesticina enquanto que apenas três se revelaram capazes de hidrolisar a esculina. Através de PCR com "primers" específicos, foi constatada a presença dos genes ail em 14 cepas, irp2, em 1 cepa e a ausência de psaA em todas as cepas analisadas. Quanto aos quimioterápicos, a quase totalidade das cepas mostrou-se ao mesmo tempo resistente à ampicilina e carbenicilina e sensível ao sulfazotrin e à cefoxitina. As respostas foram variadas frente ao cloranfenicol, tetraciclina, kanamicina, gentamicina e ácido nalidíxo.